Suitable for Bath local delivieries only.
Product Description
These gluten-free cheese scones are crunchy on the outside, incredibly soft and fluffy on the inside and filled with savoury cheddar cheese. Loved by all. Best served warm with our Ivy House farm-style butter or jam.
Made in a gluten-free kitchen, so a great treat for those with Coeliacs Disease.
Ingredients
GF Self Raising Flour (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)), Mature Cheddar Cheese (Milk), Milk, Butter (Milk), Mustard Powder, GF Baking Powder (Raising agents: Sodium Acid Pyrophosphate sodium hydrogen carbonate, Rice flour), Xanthum Gum, Salt, Ground White Pepper.
*May contain traces of nuts.
For allergens, see ingredients in BOLD.
Cheese Scone (GF)
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All our products may contain traces of allergens due to cross contamination. For any allergies, please consult with a member of staff before purchasing.
