Organic naturally fermented spicy vegetables, unpasteurised. Packed full of live cultures and gut aid benefits. No added preservatives or stabilisers. Suitable for vegan diets. Spice level: medium / hot.
Ingredients
Chinese cabbage* (81%), leek*, radish*, red bell pepper flakes*, horseradish*, ginger* (fresh), natural sea salt, garlic*, chili*, beet powder*. *From controlled organic cultivation
For allergens, see ingredients in BOLD.
Fermented Kimchi, Original 240g
£7.29Price
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All our products may contain traces of allergens due to cross contamination. For any allergies, please consult with a member of staff before purchasing.
