Suitable for Bath local delivieries only.
Product Description
Beautifully moist vegan lemon sponge and silky smooth lemon frosting for extra vegan indulgence.
Suitable for vegetarian and vegan diets.
Ingredients
Lemon Frosting (Icing Sugar [Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate(E341), Plant Butter [Vegetable Oils and Fats (Shea, Coconut, Sunflower), Water,Emulsifiers: Mono and Diglycerides of Fatty Acids, Sunflower Lecithin,Acid: Citric Acid(E330), Preservative: E202], Lemon Juice, Lemon Zest), Lemon Syrup (Water, CasterSugar, Lemon Juice, Lemon Juice (Lemon Juice from Concentrate, PotassiumMetabi Sulphite), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Almond Milk (Water, Almond, Sugar, Fructose, Acidity Regulator: (Potassiumphosphates), Calcium (Calcium Carbonate), Natural Flavourings, Stabilisers: (Gellan Gum, Guar Gum), Sea Salt), Sunflower Seed Oil, Soya Yoghurt (Soya Base [Water, Hulled Soya Beans], Calcium: Tri-calcium Citrate, Acidity Regulators: [Sodium Citrates, Citric Acid], Stabiliser: Pectins, Natural Flavouring, Sea Salt, Antioxidants: [Tocopherol-rich Extract, Fatty Acid Esters of Ascorbic Acid], Vitamins: [B12, D2], Yoghurt Cultures: [S. thermophilus, L. bulgaricus]), Lemon Curd (Caster Sugar, Lemon Juice, Lemon Juice (Lemon Juice from Concentrate, Potassium Metabi Sulphite), Water, Cornflour), Ground Almonds, Cornflour, Baking Powder (Raising Agents(E450i, E500ii), Rice Flour), Sodium Bicarbonate, Salt, Lemon Zest.
For allergens see ingredients in BOLD
Contains : Gluten, Soya, Sulphites, Nuts.
May Contain : Milk, Eggs, Peanuts, Sesame.
Storage
Shelf life of 7 days. Keep refrigerated overnight.
Lemon Cake Traybake (Vegan)
Zero waste shopping
All our products may contain traces of allergens due to cross contamination. For any allergies, please consult with a member of staff before purchasing.